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The European menu
Georgian cuisine
Grilled Shashliki
Desserts
Buffet

Desserts

  Viennese apple strudel 280 rub.
 
Traditional cake with apples, cinnamon, raisins and almond (200)
 


  Creme Brulee with passion fruit 210 rub.
 
Caramel cream of cane sugar with passion fruit (120)
 


  Homemade Profiteroles "Sweet threes" 320 rub.
 
Profiteroles with vanilla ice cream and homemade cream (180)
 


  Cold Cheese cake with orange sauce 370 rub.
 
Delicate mousse of Mascarpone cheese with vanilla and orange flavor (165)
 


  Fruit salad 460 rub.
 
Fruits at choice (500)
 


  Creamy and vanilla Panacotta of strawberry sauce 210 rub.
 
Delicate creamy jelly with Caribbean vanilla and strawberry sauce (130)
 


  Catalan chocolate flan 350 rub.
 
Hot chocolate flan with delicate sauce of green basil (160)
 


  Classic Italian Tiramisu 300 rub.
 
Tiramisu of Mascarpone cheese on Savoyard cookie with coffee flavor (210)
 


  Milfei with raspberry 350 rub.
 
Crisp paste of Milfei with raspberry and Chantilly cream (170)
 


  Wild berries 300 rub.
 
Berries at choice (100)
 


  Homemade sweets 150 rub.
 
Truffle of black chocolate with cinnamon flavor and Jamaican rum; Cherry in berry souffl? under black chocolate (60)
 


  Marmalade (100) 105 rub.


  Hot chocolate 95 rub.
 
Araguany chocolate with cream (80)
 


  Honey of acacia (100) 150 rub.


Hot drinks

  Italian Espresso 175 rub.
 
coffee / sugar reed (40/10)
 


  Double espresso 210 rub.
 
coffee/sugar reed (80/15)
 


  Ristretto 175 rub.
 
coffee/sugar reed (20/10)
 


  Double Ristretto 210 rub.
 
coffee/sugar reed (40/15)
 


  Lungo 175 rub.
 
coffee/sugar reed (100/15)
 


  Italian Cappuccino with cinammon 250 rub.
 
coffee / milk / sugar reed (40/100/15)
 


  Viennese Cappuccino 250 rub.
 
coffee / chocolate / whipped cream / sugar reed (40/16/35/15)
 


  Cafe Latte 250 rub.
 
coffee / milk / sugar reed (40/150/15)
 


  Almond Cappuccino 250 rub.
 
coffee/milk /almond liquor/sugar reed (40/50/10/15)
 


  Cappuccino French vanilla 250 rub.
 
coffee/milk/vanilla syrup/sugar reed (40/50/10/15)
 


  Strawberry Cappuccino 250 rub.
 
coffee/milk/srtawberry liquior/sugar reed (40/50/10/15)
 


  Ice coffee 175 rub.
 
coffee / sugar reed / ice (40/15/100)
 


  Coffee Milk cocktail 245 rub.
 
coffee / milk / ice-cream (40/100/20)
 


  Coffee with Ice-cream 210 rub.
 
coffee / ice-cream (40/60)
 


  Irish Coffee 245 rub.
 
coffee / sugar / of whisky / whipped cream (80/40/12/35)
 


  Coffee Beileys, Kahlua, Amaretto & Bacardi 315 rub.
 
Beileys/liquor Kahlua/liquor Amaretto/rum Bacardi/cream whipped / sugar reed (40/20/20/20/20/35/15)
 


Tea list

  Well of the Dragon 250 rub.
 
(265)
 


  Jasmine pearl 250 rub.
 
(265)
 


  Milk Oolong 250 rub.
 
(265)
 


  Te Guan Yin (Iron Goddess of Mercy) 250 rub.
 
(265)
 


  Darjeeling (Fresh wind) 250 rub.
 
(265)
 


  Earl Grey 250 rub.
 
Black tea with addition of the oil received from a peel of fruits of a bergamot. (265)
 


  Evening Tea 250 rub.
 
Contents: mint leaves, a camomile, strawberry leaves, lime flowers, lavender, sage and cornflower lobes. (265)
 


  Yoghurt with a lemon 250 rub.
 
Contents: rooibos, coconut corrugated slices, honey pollen, magnolia-vine and sunflower lobes. (265)
 


  The Japanese linden 250 rub.
 
.The Chinese tea sencha with addition of petals of the Japanese linden. (265)